How to Make Ultimate Aşure, Noah's Pudding (Turkish Cuisine) - Free Download

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We hope you got benefit from reading it, now let's go back to aşure, noah's pudding (turkish cuisine) recipe. You can cook aşure, noah's pudding (turkish cuisine) using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Aşure, Noah's Pudding (Turkish Cuisine):

1. Prepare 60 grams of Wheat (preferably whole grain, not rolled).
2. Use 20 grams of Chickpeas.
3. Use 20 grams of White kidney beans.
4. Use 5 grams of White rice.
5. Provide 100 grams of Sugar.
6. Get 4 of Dried apricots.
7. Provide 4 of Dried figs.
8. Take 15 grams of Raisins.
9. Prepare 15 grams of Walnuts.
10. Use 15 grams of Almonds.
11. You need 10 of Pine nuts (optional).
12. Provide 1 liter of Water.
13. You need 30 of Pomegranate (fresh arils).
14. Prepare 1 dash of Candied orange peel.
15. Use 1 dash of Rose water (optional).
16. Provide 1 of Cinnamon powder.
17. Get 1 of as much (to taste) Your choice of nuts and dried fruit, such as hazel nuts, pistachios, black currants, pumpkin seeds, shredded coconut, or whole cardamon pods.

Instructions to make Aşure, Noah's Pudding (Turkish Cuisine):

1. If using dried chickpeas and white kidney beans, soak them overnight in water with 1 tablespoon baking soda to rehydrate..
2. Rehydrate the wheat, rice, and nuts 1-2 hours before preparation..
3. Slice the dried fruit and nuts into 1 cm thick slices. Grate the orange peel..
4. Fill a large pot with plenty of water and boil the wheat and rice until soft..
5. Add the ingredients from Step 1 and 3, and the orange peel, starting with those that take longer to cook through. Add the sugar, and slowly simmer until all the ingredients are tender..
6. Turn off the heat, sprinkle in the rose water, and mix well..
7. Transfer the pudding to serving dishes, then sprinkle on cinnamon powder and finely chopped nuts (not listed in the ingredients), and garnish with pomegranate arils..
8. You can serve the pudding warm, or chill it in the refrigerator to meld the flavors and achieve a more soft and chewy texture..

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